New York City Restaurant Week has been around for a long time! Twenty years, in fact. OpenTable, however, has only been around since 1998. Aimee Louise Sison, a.k.a. @Aimee587 wonders how foodies managed their dining lives during NYC Restaurant Week before the birth of OpenTable. We’re not quite sure, but, as a proud partner of NYC & Company, we wonder how foodies managed before NYC Restaurant Week! Glad you don’t have to worry about either, Aimee.