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Dallas-Fort Worth KRLD Restaurant Week

Caroline Potter August 18, 2009 Leave a Comment

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dallas-fort-worth-restaurant-weekDiners in the Dallas-Fort Worth areas, rejoice! This week is the start of the Dallas-Fort Worth KRLD Restaurant Week. With delicious, three-course dinners for just $35, you can’t beat this cool price during some of the hottest days of summer. Participating restaurants include Abacus, Craft Dallas, Del Frisco’s Double Eagle Steakhouse, Local, Stephan Pyles, and many more. According to KRLD, for each $35 prix-fixe dinner purchased, participating restaurants will make a $7 donation to the North Texas Food Bank in Dallas and Lena Pope Home in Fort Worth to benefit families in need.

Take advantage of this opportunity to do good while you’re dining out. Reserve a table today.

Filed Under: Other Tagged With: Dallas, Fort Worth, KRLD

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Caroline PotterCaroline Potter is the Chief Dining Officer for OpenTable, Inc. She’s a dining trend-spotter and an OpenTable VIP, who dines out more than she eats in and has accrued more than 10,000 Dining Rewards points. Caroline started working in restaurants as a teen and she’s since tackled every front-of-the-house job, from bartender and hostess to runner and server. She trained as a chef at Manhattan’s prestigious French Culinary Institute, cooking at L’Ecole. In addition to her role at OpenTable, she has written about food from farm to table for New York City’s famed Greenmarket and Edible Brooklyn and Edible East End magazines. Caroline is also a Certified Master Gardener.

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