Click and Choose: Vote for Food & Wine’s 2013 The People’s Best New Chef!

This chicken sandwich spotted by Foodspotter Droolius at Yardbird Southern Table & Bar makes it easy to see why Jeff McInnis was nominated for The People’s Best New Chef.

Food & Wine magazine has opened voting for The People’s Best New Chef online award. There 100 nominated chefs and you can vote for your favorite in each of 10 regions. That’s one vote per IP address per region.The chef with the most votes will be named The People’s Best New Chef for 2013! Don’t miss your chance to help your favorite chef get the recognition s/he deserves. Voting ends March 18, 2013. Click here to vote! Congratulations to the nominees, who include:

Matthew Accarrino, SPQR
Kim Alter, Haven
Justin Cogley, Aubergine at L’Auberge Carmel
Jordan Kahn, Red Medicine
Thomas McNaughton, Central KitchenFlour + Water
Evan + Sarah Rich, Rich Table
Ari Taymor, Alma
Michael Voltaggio, ink.

Great Lakes:
Josh Adams, June
Thai Dang, Embeya
Chris Hodgson, Hodge’s
Matthew Kirkley, L2O
James Rigato, The Root
Jason Vincent, Nightwood
Lee Wolen, The LobbyContinue Reading