Washington DC


Dine Out, Fight AIDS: Dining Out for Life Is Happening This Week in a City Near You!

Today, tomorrow, and Thursday, Dining Out for Life is happening in select cities. Dine at a participating restaurant in Atlanta, Chicago, Denver, Indiana, Minneapolis, Nashville, Philadelphia, San Diego, St. Louis, and Washington, D.C., and a percentage of the proceeds (from 25%-110%) will go directly to a local licensed AIDS services agency. Founded in 1991, Dining Out [...]

Restaurant Association Metropolitan Washington 2013 RAMMY Award Nominees

Last night, the 2013 RAMMY Award nominees were announced! The so-called Oscars of the D.C. dining scene, the RAMMYs recognize excellence in 16 categories, including “Casual Dining”, “Chef of the Year”, “New Restaurant of the Year” and “Beverage/ Mixology Program of the Year”! Winners will be announced at the awards ceremony on June 23, 2013, at [...]

East Coast Restaurants Re-Opening: Show Your Neighborhood Favorites Support!

Hurricane Sandy has left a great deal of damage in its wake, but all that rain and wind aren’t dampening restaurateurs efforts to re-open their establishments. The best way you can help your local favorites is to drop in and dine. Even those without power –or a phone — may be open for business. Barbuto, [...]

Happy Birthday, Belga Café: DC Chef Bart Vandaele on 8 Years, Top Chef + B Too

This past summer, while preparing for a series of eight-year anniversary festivities for Belga Café, Washington D.C.’s first Belgian restaurant, planning the opening of a second restaurant, B Too, and acting as national brand ambassador for Stella Artois, Hoegaarden, and Leffe, Chef Bart Vandaele quietly slipped away for several weeks to compete on Top Chef [...]

Trending on Recent OpenTable Restaurant Reviews: Pickles

If you watch the wonderful Portlandia (“We can pickle that!”), you already know that you can pickle just about anything! And restaurants do, too. Pickled produce, seafood, and more are being served as appetizers, complements to primary ingredients, or as their own dishes. Just yesterday, I had amazing pickled oysters at America Eats in Washington, [...]