VIP


Tweet of the Week: Once a VIP, Always a VIP

During a recent outing with her parents for her father’s 91st birthday, OpenTable diner Teri Galvez tweeted about the very impressive number of Dining Rewards points she’s racked up. Not one to want folks to miss out on enjoying free meals, I reminded Teri to redeem her points for  a Dining Cheque (or FOUR!). However, Teri [...]

Tweet of the Week: Cheers to a Recap of Your Delicious Year!

Over the weekend, OpenTable sent diners a recap of their 2012 year in dining. Covering everything from how many reservations you made, the reviews you wrote, and how many Dining Cheques you received, the emails prompted a slew of fun tweets. Diners shared fond memories from the past year, boasted of their number of reservations [...]

Score a Free Ticket to Chef Daniel Boulud’s Summer Suckling Pig Feast at DBGB in NYC TONIGHT at 7PM!

We’ve got one free ticket to the invitation-only DBGB Pig Roast tonight at 7PM in New York. Finish our limerick and we’ll pick one at random. Then, meet me at DGBG in New York’s East Village (address below) tonight to dig into some delectably delicious pig at this sold-out event! Finish this nursery rhyme in [...]

Top Dining Trends for 2012: Kids at Restaurants Are Out; Bread, Spicy Foods Are In

As we look back today at the top restaurants of 2011, we’re also looking ahead to next year. We recently surveyed our restaurant partners and OpenTable VIP diners to find out the top trends for 2012. 1. Babysitters are as important as reservations. You love your children, naturally, but your fellow fine diners? Not so [...]