Venice


Valentine’s Day 2010: Put a Fork in It!

Valentine’s Day 2010 is just a fond (I hope!) memory by now. I hope yours was as fun as mine (I dined at SHO Shaun Hergatt and had a delightful Valentine’s Day dinner!). I didn’t get there in a limo, but some lucky Tweeps had that option, thanks to winning the OpenTable Valentine’s Day Limo [...]

How Long Does It Take to Open a New Restaurant?

If you’re turning an old restaurant into a new one, not very, according to The New York Times. They check in on Scott Conant, the chef at Scarpetta, as he takes over the space formerly occupied by Table 8 in New York’s Cooper Square Hotel. In less than a month’s time, Conant and his crew [...]