Recent restaurant reviews from the news… You can bank on the not-Californian cuisine at San Francisco’s Baker and Banker [SF Weekly] Beacon in Los Angeles gets high marks for its fusion burgers from Damon Gambuto at A Hamburger Today. [Serious Eats] Ezekiel J. Emanuel hates all of the 555 beers served at Washington, D.C.’s Birch [...]
The Atlantic Food Channel
Dealing with Food Allergies When Dining out
The Atlantic features a thoughtful piece on the many challenges dining out presents for people with food allergies. The writer, Alyssa Rosenberg, suffers from an allergy to tree nuts, and navigating a menu is a perilous process as the wrong order could potentially kill her. Ms. Rosenberg isn’t alone; according to The New York Times, [...]
Washington, D.C.: Our Food Capital, Too?
What’s the food capital of America? Is it New York? San Francisco? Chicago? Los Angeles? Perhaps it’s Washington, D.C. The District of Columbia is our permanent national capital and the epicenter of American politics, but this planned city has plans to become a dining destination. In fact, some would argue that it already is. The [...]