Top Boston Rooftop Bars: Where to Sip + Soak in the City Skyline

Whether you’re dining or just raising a glass, those who want to savor this awesome weather before the clocks turn in Boston have a plethora of options. Think Italian, sushi or BBQ, with craft cocktails and local brews to boot. Here are the top Boston rooftop bars — and a preview of what you’ll see.

Lookout Rooftop + Bar at the Envoy Hotel
Lookout may be perched high above Boston’s hottest neighborhood for nightlife, but if you don’t line up by about 4PM in the afternoon the line may snake around the block for the stunning Seaport views at this trendy newcomer. Head bartender Michael Ray works together with Beantown brewery Harpoon and local spirit makers like GrandTen for WireWorks gin and Bully Boy for rum, vodka, and whiskey to craft artisanal cocktails. The latest seasonal hit — the Rum for Your Life, with pineapple, lime, and simple syrup — celebrates the last blast of Indian summer. Views through modern glass walls offer a prime panorama of the city skyline and Boston Harbor. Post-game with noshes like tuna poke, flatbreads, and locally caught scallops from chef du cuisine Tatiana Rosana at Outlook Kitchen and Bar, also at Envoy Hotel. Make a reservation at Outlook Kitchen and Bar.

Boston Rooftop Bars

Legal Harborside
Good things come in threes at Legal Harborside, where the trio of sangrias (red, white, and strawberry) are the perfect way to toast the all-seasons rooftop bar and lounge —and three very different dining experiences on each floor. The first is a casual concept with “picnic tables” and a market, the second offers fine dining and an interior reminiscent of a ship’s dining room, and the third is the cherry on top: a four-season space with a copper fireplace and retractable glass walls and ceiling just right to admire those harvest moons glimmering over the marina. The adult slushies and Top Deck Margarita are the top choices to wash down a menu focusing on sushi and oysters. Make a reservation at Legal Harborside.

Boston Rooftop Bars

Though the vintage airstream trailer converted into a bar may be the most memorable décor on the Coppersmith roof deck, the drinks are far removed from the Solo cup beverages found in most double-wides. The mood is festive and casual, especially this fall as football lovers get a kick on Sunday and Monday game days when executive chef Jason Heard busts out a “rivals menu” including regional fare from the New England Patriots’ opposing teams including pierogies from Cleveland and crab cakes from Baltimore. Hungry for more? The Air Deck is the only space you can order “Air Deck Picnics,” family-style bites like BBQ, tacos, and sliders served up in vintage Radio Flyer wagons for 6-20 people (must be ordered in advance). Make it a party and tap your toes to live music being offered Sunday afternoons on the deck from 4-7PM, too. Make a reservation at Coppersmith.

Boston Rooftop Bars

 Top of the Hub
Top of the Hub may be in the heart of the Boston, but the drink menu hits are straight up Caribbean. Lead bartender Arley Howard serves up frothy pina coladas in a city largely devoid of frozen cocktails, in addition to a plethora of mojitos. One of the most popular tipples is the Level 52 — so named for the floor the restaurant occupies in the landmark skyscraper of the Prudential Center — featuring vodka and Chambord topped with Champagne in an ice-cold martini glass with raspberries. It’s great to raise a toast to the stunning views across Boston Harbor up to 80 out, and try one of the more than 3,000 bottles of bubbly or wine in the Hub’s two large wine rooms. Any and all drinks are a terrific way to get those dancing feet loosened up for live music or as a precursor to new executive chef Stefan Jarausch’s menu, which changes seasonally. Make a reservation at Top of the Hub.

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Sail Away: 7 Dock and Dine Restaurants in New England

Boaters in cooler climes live for it — the day they can finally put their shrink-wrapped boat in the water. Here’s to the good life — summer days of boating to restaurants where you can dock and dine after a day on the water. We’ve got seven dock and dine restaurants in New England that offer transient dockage (but call ahead to the dock master to be sure). Cheers to summer at sea.

SALT Kitchen & Bar, New Castle, New Hampshire
Located in the elegant but unpretentious Wentworth by the Sea hotel here, SALT is a sought-out seafood spot, thanks to its handsome dining room. Dock your vessel (at the independently owned and operated dock located on property), and try the freshest of fish like the Hook and Line Caught Haddock (toasted ciabatta breadcrumbs, capers, tomato basil confit, lemon parsley butter ,and fingerling potatoes). Make a reservation at SALT Kitchen & Bar.

Dock and Dine Restaurants in New England

Rowes Wharf Sea Grille, Boston, Massachusetts
You can pull in to one of the 38 slips at The Marina at Rowes Wharf and celebrate summer by ordering the showstopper Roasted Two and a Quarter Pound Lobster (served with sweet corn pudding and saffron lemon butter) at this dockside restaurant in the five-star Boston Harbor Hotel. Tip: Dine and show your receipt — you can stay at the Marina for up to four hours. Note: Be sure to call ahead for docking space. Make a reservation at Rowes Wharf Sea Grille.

Dock and dine restaurants in New England

22 Bowens Wine Bar and Grille, Newport, Rhode Island
Keep it local and dig into Narragansett Steamed Mussels — caramelized leek, sherry garlic butter, potato sticks, and smoked tomato aioli, to be sipped with a seasonal cocktail like Wading on the Wharf (grapefruit vodka, elderflower, jalapeno, citrus soda). Dock at Bowens Wharf. Make a reservation at 22 Bowens Wine Bar and Grille.

Dock and Dine Restaurants in New England

Temazcal, Boston, Massachusetts
Dock your boat in Mexico — kidding, but if you moor up at Liberty Wharf, this Mexican-inspired restaurant has direct dock and dine access — just walk up the gangway. Take a seat on the waterside patio and order one of the fresh fish specialties like the Swordfish Salguero (fresh grilled swordfish steak, lobster, spinach, mushroom, tomatoes, saffron cream sauce, and Mexican rice). And, of course, don’t miss the guac. Make a reservation at Temazcal.

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Look Out! The 100 Most Scenic Restaurants in America 2016 #OpenTable100

As hungry sightseers travel around the nation this summer, we are excited to unveil the 100 Most Scenic Restaurants in America 2016. These awards reflect the combined opinions of more than 5 million restaurant reviews submitted by verified OpenTable diners for more than 20,000 restaurants in all 50 states and the District of Columbia.

Most Scenic Restaurants in America 2016

Highlighting restaurants set against dramatic urban backdrops to those located along breathtaking waterfronts, the complete list features winning restaurants in 34 states and includes Duke’s in Malibu, The Rainbow Room in New York, and Seven Glaciers in Girdwood, Alaska. The coastal state of California earned nearly one quarter of winning restaurants with 24, followed by Washington with 10, and Florida with seven. Michigan, Nevada, and New York boast four honorees apiece. Arizona, Georgia, Massachusetts, North Carolina, Oregon, Pennsylvania, Rhode Island, Texas, and Virginia have three each. Maryland, Missouri, Ohio, South Carolina, and Utah all claim two honorees. Alaska, Alabama, Colorado, Hawaii, Iowa, Indiana, Kentucky, Maine, Minnesota, Mississippi, New Jersey, Oklahoma, Utah, and Wisconsin are also represented.

American fare restaurants were most common on the list, but seafood also proved popular. International menus, such as Asian, global, Latin American, and Peruvian are present as well as diner favorites French, Italian, and steakhouse cuisines.

Check out a slideshow of select winners of our awards for the 100 Most Scenic Restaurants in America 2016 below.

The 100 Most Scenic Restaurants in America list is generated from more than 5 million restaurant reviews submitted by verified OpenTable diners between July 1, 2015, and May 31, 2016. All restaurants with a minimum “overall” score and number of qualifying reviews were included for consideration. Qualifying restaurants were then scored and sorted according to the percentage of qualifying reviews for which “great for outdoor dining” was selected as a special feature.

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Sightseers: The Best Bay View Restaurants in San Francisco

Traveling to San Francisco? The Bay Area features a wide range of restaurant dining options, some with spectacular bay views — all depending upon your vantage point. You can dine with views of the Golden Gate Bridge, just underneath the glittering lights of the Bay Bridge, see the famous skyline from the East Bay, or take in the nitty gritty working waterfront. You can sip on drinks from high atop Nob Hill, slurp oysters at a high-end seafood restaurant, or nibble on Chinese spareribs at a tropical getaway. Here are some top picks for the best bay view restaurants in San Francisco.

Waterbar, San Francisco
This glamorous seafood restaurant right under the Bay Bridge is an ideal place, day or night, to enjoy the vistas. Known for stunning floor-to-ceiling tropical aquariums and a firm commitment to sustainability and transparency, the restaurant offers a menu that even calls out the captains and fishing boats. It’s a prime spot for oysters with as many as 16 different types on any given day, and a daily pick is available for just $1.05 each from 11:30-5:30PM, with a nickel going to charity. It’s also a terrific place to indulge in a whole Dungeness crab or crab cocktail. Make a reservation at Waterbar.

Best Bay View Restaurants in San Francisco

La Mar Cebicheria Peruana, San Francisco
This Peruvian restaurant from acclaimed chef Gaston Acurio has a sunny deck and enticing specialties including empanadas, cebiches, and causas. It’s also a great place to try a Pisco cocktail. Or two. Arriving via the bay? La Mar is San Francisco’s only waterfront restaurant that offers complimentary boat parking for three hours. Make a reservation at La Mar Cebicheria Peruana.

Best Bay View Restaurants in San Francisco

EPIC Steak, San Francisco
With a newly added outside bar, the patio at Epic is more appealing than ever. This restaurant is as adept with steak as it is with delicate pasta and luscious fresh vegetables, such as a recent special of jumbo asparagus with a poached egg, Banyuls vinaigrette, and Cotija cheese. The best deal just might be the BBB, a bacon cheddar wagyu burger served with fries, a Budweiser, and a brownie for just $20. Add a 4th B — a shot of Michter’s bourbon — for another $5. Watch stormy days from inside or sit under the sunshine yellow umbrellas for lunch or drinks after work. Make a reservation at EPIC Steak.

Best Bay View Restaurants in San Francisco

ATwater Tavern, San Francisco
The latest addition to the San Francisco waterfront dining scene is ATwater Tavern. Located just past the baseball stadium, it’s the perfect place to celebrate a win, drown your sorrows should the Giants lose, or just wait until the traffic dies town before heading home after a game. The solid grill-focused menu offers plenty of seafood and a wide range of beer and wine on tap. Drink or dine from inside or out, upstairs or down, and see the workings of the port of San Francisco. Make a reservation at ATwater Tavern.

Best Bay View Restaurants in San Francisco

Top of the Mark, San Francisco
From Nob Hill at the top of the Intercontinental Mark Hopkins Hotel, you’ll enjoy great views of the City, the Golden Gate Bridge, and the Marin Headlands, as well as Alcatraz Island and Fisherman’s Wharf. During World War II, servicemen would meet and toast the Golden Gate Bridge before shipping out in hopes that this good luck ritual would bring them safely home. Their wives and sweethearts would head to the northwest corner of the lounge to watch them depart, earning this famous spot the nickname “Weepers’ Corner.” The lounge is known for a creative martini menu and offers small bites in the evenings and an extensive brunch buffet on Sundays. Make a reservation at Top of the Mark.

Best Bay View Restaurants in San Francisco

Greens, San Francisco
Originally opened as part of the San Francisco Zen Center, for 35 years this restaurant located at Fort Mason has offered stunning marina and bay spectacles all the way out to the Golden Gate Bridge. The food here is vegetarian and draws from various cuisines around the world. Much of the produce is sourced from nearby Green Gulch Farm, a residential Zen community and organic farm located just an hour away. The carefully curated wine list focuses on small producers. Make a reservation at Greens.

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