Washington, D.C. Winter Restaurant Week begins Monday, January 11, 2010, and runs until the 17th. Presented by Destination DC and the Restaurant Association Metropolitan Washington, diners can take advantage of $20.10 three-course lunches and $35.10 for three-course dinners. In its 16th year, participating restaurants include Alain Ducasse’s Adour at the St. Regis, The Palm, Sam [...]
