Enter the #ShareMyPlate Instagram Contest to Help No Kid Hungry End Childhood Hunger

ShareMyPlateLove snapping pics of your plate? Into sharing your shots on Instagram? Then participate in Sysco’s #ShareMyPlate Instagram contest to help end childhood hunger in America!

Dine out at your favorite OpenTable restaurant, take an Instagram of your meal, and tag it with #ShareMyPlate — and Sysco will donate 50 cents for every photo shared to No Kid Hungry. Plus, the best photos will win prizes: $1,000, $500, and $250 for 1st, 2nd, and 3rd prizes respectively.

Eat often! Share often! Give often! Winning photos will be selected by Food Network celebrity Chef Robert Irvine. Contest ends March 5, 2014. Learn more at http://statigr.am/contest/ppgr/share-my-plate and snap away today!

Now Download This: Foodspotting for iOS 7

You may have noticed that OpenTable is better looking than ever — thanks to the inclusion of mouthwatering Foodspotting photos. We didn’t think it was possible, but now our favorite app for shooting and sharing food photos is, too. Foodspotting for iOS 7 is a wholly reimagined Foodspotting app, brought to you by Alexa Andrzejewski (@ladylexy) and Matt Jarjoura (@jarjar2k7). Foodspotting for iOS 7 features include:

Filters & Places
Find dishes by place or by category using Foodspotting’s new smart search. Look for new categories including “Find dishes at places you can reserve (on OpenTable).”

Location & Map
Find dishes anywhere in the world by tapping the green bar and setting your location. You can enter a city or address, or pan and zoom the map.

About This Dish & About This Place
Scroll left and right to discover delicious dishes. If a dish piques your interest, simply scroll down to learn how to get your hands on it.

Explore and Activity
Toggle between discovering nearby dishes and discovering dishes from friends with one tap (upper left), and Foodspotting will remember which you last used.

Before and after
Before and after


Read more about the new Foodspotting app here, and download Foodspotting for iOS 7 today.


OpenTable Reviews Reveal the Top 100 Hottest Restaurant Bars — Cocktail Photos + Recipes!

In celebration of the nation’s growing cocktail culture, we are pleased to announce the 2013 Diners’ Choice Award winners for the Top 100 Hottest Restaurant Bars in the United States. These awards reflect the combined opinions of more than 5 million reviews submitted by verified OpenTable diners for more than 15,000 restaurants in all 50 states and the District of Columbia.

Winners, which include Bathtub Gin in New York City, and Searsucker in San Diego, and Untitled in Chicago, are located in 23 states and the nation’s capital. California restaurants make a strong showing with 27 honorees. Florida follows with 14 top restaurant bars, trailed by Massachusetts and New York, with 10 and nine winners, respectively. New Jersey and Texas restaurants each claim five spots on the list, and Pennsylvania restaurant bars have earned four spots. Maryland, Nevada, and South Carolina each boast three winners. Arizona, Colorado, Connecticut, Georgia, Illinois, Indiana, Minnesota, Missouri, Ohio, Oregon, Rhode Island, Tennessee, Washington, D.C., and Wisconsin are also represented. Establishments serving American fare account for the majority of winners; Asian, Italian, and Mexican cuisines have a presence as well.

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A Visit to Top Chef Kitchen by Bravo with Chefs Richard Blais + Grayson Schmitz

On Saturday night, we were pleased to get a peek inside Top Chef Kitchen by Bravo, an impressive four-course dining experience from Bravo’s Emmy®- and James Beard Award-winning television series, Top Chef. Open for a limited time, Top Chef Kitchen hosted Richard Blais (The Spence) and Grayson Schmitz last weekDue to Hurricane Sandy, Top Chef Kitchen was closed for more than a week, but reopened this past Saturday, and we were lucky enough to pop in.

Peep some pictures below from our visit, and check back later for an exclusive interview with Fabio Viviani (Cafe Firenze and Firenze Osteria) and Antonia Lofaso (Black Market Liquor Bar), who are currently behind the burner at Top Chef Kitchen through Sunday.