On Our Plate: Save on Taste of the Nation Tickets in LA + MSP; Grilled Romaine Lettuce; Portland Restaurant Month + More

MSP-HOTLIST
Taste of the Nation Minneapolis HOTList is one of the hottest events happening this month in the Twin Cities.

Happenings on and around OpenTable…

* Save 10% on tickets to Taste of the Nation in Los Angeles on June 9th. Click thru for exclusive discount code.

* Save $5 on tickets to Taste of the Nation Minneapolis HOTlist in the Twin Cities on June 10th. Click thru for exclusive discount code.

* Palm Springs Desert Resort Restaurant Week reservations are live. Reserve to enjoy special $26 or $38 dinners, May 31-June 16.

* Dine About Town San Francisco is almost here. Book now for $18.95 two-course lunches and $36.95 three-course dinners, June 1-15Continue Reading

Trending on Recent OpenTable Restaurant Reviews: Grilled Romaine

Grilled-Romaine
The magical grilled romaine salad from South Edison restaurant.

I often think the world is divided into two groups: those who love salads and those who do not. I am squarely in the former and my husband is, unfortunately, in the latter. He’ll eat salads, but, more often than not, it is begrudgingly. Not so when we were at South Edison in Montauk, New York, recently. We had a char-grilled romaine salad with meyer lemon vinaigrette, and my husband declared that he would eat salad every day (!) if it were this very dish. Perhaps then, those who do not love salad haven’t yet tried this delicious variation on dressed greens. Romaine lettuce is perfectly suited to grilling because its hearty texture holds up over hot coals, which bring out its sweetness while adding smokey depth. Chock full of vitamins A and K, romaine lettuce is low in calories and high in fiber. Find out what OpenTable diners are saying about this summery spin on salad in recent reviews.

Alfio’s bon cibo, Cincinnati, Ohio: “Butternut squash soup was yummy, as was the wood-grilled romaine salad. Must be a genius in the kitchen.”

Bella’s Restaurant, Charlottesville, Virginia: “Do not miss the grilled romaine; it’s to die for!”

* BOCA, Cincinnati, Ohio: “Dinner at Boca was outstanding. The grilled romaine is a must.”

Bonfyre American Grille, Madison, Wisconsin: “My side Caesar salad was great. They grilled the romaine. Awesome flavor.”

Campania Cafe, Davidson, North Carolina: “Comfortable dinning, excellent food. I especially enjoyed the grilled romaine salad.”

* Chloé, Seattle, Washington: “They have several wonderful prix-fixe options; I tried the grilled romaine salad, steak, and creme brulee option for $25. Wasn’t sure how I’d feel about grilled lettuce, but it was delicious!” Continue Reading

Trending on Recent OpenTable Restaurant Reviews: Celery Root

celeriac
Beneath this gnarly exterior lies delicate deliciousness.

I tend to think of most root vegetables as the foods of a once-desperate people. Looking at a gnarly head of celeriac, or celery root, it’s obvious that a very brave and very hungry person decided it would be dinner. But what the humble celeriac lacks in looks, it makes up for in flavor. Wildly versatile (as you can see from the dishes below), celeriac is a variety of celery — and it tastes like it. Most commonly pureed (it is fantastic with apples or potatoes) or made into a classic remoulade, celeriac dates back to ancient times and enjoyed its first wave of popularity in the Middle Ages. Low in calories, celery root is high in fiber and nutrients, including vitamin C and potassium. Find out what OpenTable diners are saying about the curious vegetable.

Daryl, New Brunswick, New Jersey: “No one left anything on their plates. I had the celery root appetizer, which was outstanding.”

DBGB, New York, New York: “The celery root soup, which my wife had as an appetizer on the three-course lunch menu, was phenomenal. Seriously, it was the single best 2 spoon-fulls of soup I have ever had.”

ELEVEN, Pittsburgh, Pennsylvania:” The seafood platter served had a celery root sauce that was both scrumptious on its own but complemented the perfectly prepared buttery scallops and salmon and crabcake.”

The Fat Radish, New York, New York: “The food was very well prepared and delicious. Big kudos for the celery root pot pie.”

Gallery Restaurant, Charlotte, North Carolina: “The lentils with celery root was so good I am still thinking about it today.”

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Top 25 Mom-friendly Dining Cities in the U.S.

[singlepic id=95 w=400 h=600 float=left]In celebration of Mother’s Day, we are pleased to release our rankings of the Top 25 Mom-friendly Dining Cities in the U.S. This list represents the best cities for moms who are also fun-seeking foodies.

The results are spread across 16 states and point to the places where it’s terrific to be both a mom and a foodie. Florida, California, and Texas cities are well represented, as is North Carolina, which boasts wins for Charlotte and Raleigh.

In order to provide this ranking, the OpenTable Mom-friendly Dining Index was calculated using four variables based on OpenTable reservation and diner reviews data from 2012: the percentage of people who dined out for Mother’s Day; the percentage of restaurants rated “kid-friendly;” the percentage of restaurants rated “romantic;” and the percentage of restaurants rated “hot spots.”

The following cities, listed in order, comprise the Top 25 Mom-friendly Dining Cities in the U.S.Continue Reading