OpenTable Restaurant Reviews Reveal #DinersChoice Top 100 Neighborhood Gems in America

gemsIn celebration of the local restaurants diners return to time and again, we are pleased to honor the 2014 Diners’ Choice Award winners for the Top 100 Best Neighborhood Gem Restaurants in America. These awards reflect the combined opinions of more than 5 million restaurant reviews submitted by verified OpenTable diners for more than 19,000 restaurants in all 50 states and the District of Columbia.

Highlighting eateries that contribute to the character of their neighborhoods, the complete list includes award winners in more than half the states in the nation and Washington, D.C., including Lucia’s Restaurant and Wine Bar in Minneapolis, Red Gravy in Brooklyn, and The Yellow Porch in Nashville. California has 24 winning restaurants sprinkled throughout the state, followed by New York with 10, and New Jersey and Pennsylvania with six each. Both Florida and Georgia have five honorees, while Massachusetts and Texas each boast four. Illinois, Maryland, Minnesota, Tennessee, Washington, and Washington, D.C., all have three winners, and the states of  New Mexico, North Carolina, Ohio, Oregon, and South Carolina have two apiece. Alabama, Colorado, Delaware, Indiana, Missouri, Nevada, Oklahoma, and Utah are also represented.

Although American fare is the most popular cuisine, Italian cuisine was a close second, with 25 restaurants specializing in dishes inspired by Lo Stivale, or The Boot. French fare is popular as well, as are seafood and southern menus.

The Diners’ Choice Awards for the Top 100 Best Neighborhood Gem Restaurants in America are generated from more than 5 million restaurant reviews collected from verified OpenTable diners between June 1, 2013, and May 31, 2014. All restaurants with a minimum “overall” score and number of qualifying reviews were included for consideration.  Qualifying restaurants were then scored and sorted according to the percentage of qualifying reviews for which “neighborhood gem” was selected as a special feature.

Based on this methodology, the following restaurants, listed in alphabetical order, comprise the 2014 Diners’ Choice Award Winners for the Top 100 Neighborhood Gem Restaurants in America, according to OpenTable diners:Continue Reading

On Our Plate: Dine Around Seattle; Hudson Valley, Long Island + Jersey Shore Restaurant Weeks; The French Laundry Gives Diners a Treat + More

DASHappenings on and around OpenTable…

* Hurricane Sandy struck a little more than a year ago. Find out how Acqua at Peck Slip in New York has fared since being completely flooded.

* Save on tickets to the Boca Raton Wine and Food Festival this weekend. Purchase now to enjoy three fun-filled days.

* Help fight hunger in Boston. Purchase tickets to the Lovin’ Spoonfuls Ultimate Tailgate Party on November 10.

* Attend Women in Whites: The 2013 James Beard Foundation Gala. The nation’s top female chefs are creating a meal to remember at NYC’s legendary Four Seasons.

* Voting for the Charlie Awards is open. Vote for your Twin Cities’ food favorites and purchase tickets to the ceremony on November 17.

* Trending on recent OpenTable restaurant reviews? Pumpkin.

* Taste MTL has begun. Choose from three courses for three prices — $19, $29, and $39 — in Montreal through November 11.

* Newport Restaurant Week arrived in New England. Don’t miss $16 lunches and $30 dinners, November 1-10.

* Long Island Restaurant Week is on like Donkey Kong. Enjoy three-course dinners for just $27.95 through November 10.

* Cleveland Restaurant Week kicked off today! Click through for three-course $33 dinners, November 4-16.

* Hudson Valley Restaurant Week is here. Make a reservation for three-course $20.95 lunches and $29.95 dinners, November 4-17.

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On Our Plate: Restaurant Weeks from Baton Rouge to the Big Apple — and Everywhere in Between!

Baton Rouge Restaurant WeekHappenings on and around OpenTable…

* Baton Rouge Restaurant Week is on like Donkey Kong. Don’t miss three courses for $15-$35, through July 20.

* dineLA is in full effect! Make a reservation for $15, $20 or $25 lunches and $25, $35 or $45 dinners, through July 26.

* Howard County Restaurant Weeks have begun. Book for special prix-fixe menus from $10.13-$40.13, through August 5.

* University City Dining Days returns. Choose from three courses at three prices — $15, $25, or $35 – through August 1.

* Queens Feast Charlotte Restaurant Week starts tomorrow. Special three-course meals available, July 19-28.

* SJ Hot Chefs Farm to Fork Week arrives on Sunday! Order up $25-$25 four-course gourmet dinners at South Jersey’s best restaurants, July 21-July 27.

* Taste of Burlington reservations kicks off this weekend. $15-$20 lunches and $30 – $40 dinners, July 21-August 5.

* Restaurant Week Columbus is almost upon usEnjoy special three-course, prix-fixe meals for $15-$35 to benefit the Mid-Ohio Foodbank, July 22-27.

* Gwinnett Restaurant Week is begins next week. Order up three-course gourmet dinners for $21.21, July 22-25Continue Reading

OpenTable Reviews Reveal the Top 100 Hottest Restaurant Bars — Cocktail Photos + Recipes!

In celebration of the nation’s growing cocktail culture, we are pleased to announce the 2013 Diners’ Choice Award winners for the Top 100 Hottest Restaurant Bars in the United States. These awards reflect the combined opinions of more than 5 million reviews submitted by verified OpenTable diners for more than 15,000 restaurants in all 50 states and the District of Columbia.

Winners, which include Bathtub Gin in New York City, and Searsucker in San Diego, and Untitled in Chicago, are located in 23 states and the nation’s capital. California restaurants make a strong showing with 27 honorees. Florida follows with 14 top restaurant bars, trailed by Massachusetts and New York, with 10 and nine winners, respectively. New Jersey and Texas restaurants each claim five spots on the list, and Pennsylvania restaurant bars have earned four spots. Maryland, Nevada, and South Carolina each boast three winners. Arizona, Colorado, Connecticut, Georgia, Illinois, Indiana, Minnesota, Missouri, Ohio, Oregon, Rhode Island, Tennessee, Washington, D.C., and Wisconsin are also represented. Establishments serving American fare account for the majority of winners; Asian, Italian, and Mexican cuisines have a presence as well.

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