movies

Dining Poll: How Often Do You Do Dinner and a Movie?

Dinner and a movie — so popular together that there’s even a TV show named after it. Do you combine these two great tastes together regularly — or are they separate activities on your social calendar? Weigh in on today’s poll. How often do you go out for dinner and a movie?

The Future of Foodservice; How to Meet the POTUS; Seafood DNA Tagged at Your Table; White Truffles Shuffle Menus; Mean-Spirited Reviews Make Chefs Sad

Dining and restaurant news… * Do you want to know the future of foodservice in the U.S. through the next three years? I do, but it’ll cost $3,200 to find out. Instead, I’ll just assume it involves bacon, heirloom vegetables, ice cream, mixology, and offal, just like it has for the last three years. [Sacramento [...]

Date/Time	Event
06/01/2013 - 06/02/2013 5:00 PM - 10:00 PM	Montclair Food & Wine Festival Woman’s Club of Upper Montclair, Montclair New Jersey
06/03/2013 7:00 PM - 11:00 PM	Long Island Hospitality Ball to Benefit American Cancer Society Crest Hollow Country Club, Woodbury New York

Caroline Potter is the Chief Dining Officer for OpenTable, Inc. She’s a dining trend-spotter and an OpenTable VIP, who dines out more than she eats in and has accrued more than 10,000 Dining Rewards points. Caroline started working in restaurants as a teen and she's since tackled every front-of-the-house job, from bartender and hostess to runner and server. She trained as a chef at Manhattan’s prestigious French Culinary Institute, cooking at L’Ecole. In addition to her role at OpenTable, she has written about food from farm to table for New York City’s famed Greenmarket and Edible Brooklyn and Edible East End magazines. Caroline is also a Certified Master Gardener.