Laying Claim to Hummus; News on Your Next Receipt; Year of the Sandwich + More

The Zohan attributes his skills and energy to a steady diet of hummus. And all his years as a Mossad agent. 

Food and dining news from around the web and the world…

* Don’t mess with the Zohan. That’s probably his hummus you’re eating. [Wall Street Journal]

* Need another reason to carefully read your restaurant receipt? You can catch up on the day’s news! [Forbes]

* The flip side to the world’s worst work shirts? A Miami Beach restaurant welcomes diners who pay in pesos. [Florida Today]

* Where do the world’s top chefs eat abroad? At really amazing eateries. Duh! [Guardian]

* Remember that whole thing about one man’s trash is another’s tasting menu? Well, these poor people really were eating trash. Ewww. [Global Post]

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Easter Is Almost Here: Hop to It!

Easter-Hop-to-ItEaster is less than two weeks away. Have you made your reservations for the day? No matter where you live, OpenTable can help you find the right food and a restaurant with the right mood for celebrants. Visit our international Easter reservations page to search for tables where you are — or where you’ll be, if you’re traveling for the holiday. From locations across the U.S. to Canada and the U.K., let us help you plan a special day.

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