Take a Seat at the Global Dining Table: Local Language Bookings at Restaurants Around the World

local language bookings

Great news, travelers! We’re pleased to announce new functionality that allows diners to search, discover, and make reservations at restaurants across the globe — in their local language through OpenTable’s web and mobile properties.

The global booking functionality brings together more than 38,000 restaurants across its network globally, including renowned global dining hotspots such as Berlin, Dublin, London, Mexico City, Montreal, New York, San Francisco, Sydney, Toronto, and Vancouver. Languages currently supported include English, Spanish, French, German, and Japanese. The launch also brings together all of OpenTable’s separate country apps into one multi-language global app.

“This is an exciting moment for OpenTable,” notes our CEO Christa Quarles. “For almost 20 years, we have been helping diners to discover and make restaurant reservations in their home country. This evolution in how we engineer our current country sites and apps means we can now power great restaurant experiences across multiple cities, in multiple languages, becoming a true ‘Global Dining Passport’ for diners across the world.”

According to a recent survey* of OpenTable diners, 97 percent eat out at least once per day during their travels, while 48 percent say they dine out at least twice a day. The enhancements we’ve made will help these diners uncover and enjoy unique and authentic dining experiences whether they’re traveling or staying local. It also enables us to further support our restaurant partners by providing exposure to an increasing audience of global diners that would be difficult and costly to target through their own marketing campaigns.Continue Reading

Eat Global, Dine Local: Enjoy an International Christmas in New York

International Christmas in New YorkYears past, if you found yourself stuck in the city, dinner out on Christmas typically used to be the province of sad hotel buffets, the odd greasy diner, and, of course, the traditional holiday destination for Jewish New Yorkers: the local Chinese restaurant.

Times have changed and the city is never a ghost town, not even on Christmas. Some of the city’s finest restaurants have seized the challenge of making holiday meals worthy of their stellar reputations. So whether you’re avoiding your extended family, keeping it local with a staycation, or your dreams to make it to St. Bart’s this year didn’t quite pan out, you can still travel virtually and enjoy a great meal while you’re at it. Bonus points for not having to hear about politics while your Uncle Lou talks with his mouth full.

Here where to enjoy an international Christmas in New York City:

Kurt Gutenbrunner’s flagship temple to the art of Austrian cuisine serves an elegant, visually vibrant $145 Christmas day tasting menu that’s true to its roots featuring Goose and Venison loin as the evening’s headliners. After sampling his dessert of Gingerbread Soufflé crowned in Egg Nog, good luck finding room for the Christmas cookies that follow. Somehow, you’ll manage.

International Christmas in New York

Skip the long flight to Stockholm and dive into Aquavit’s annual Julboard smorgasbord table. This over the top $95 Christmas Even menu includes three types of cured Salmon, nine types of herring (pictured below) and, yes, plenty of Swedish meatballs. If, for some reason, that’s that’s not your cup of tea, you can just gorge on the assortment of 16 desserts including Kladdkaka, a rich, gooey traditional chocolate cake. [Photo courtesy of @AquavitNYC]

International Christmas in New York

Mario Batali’s packed to the, ahem, gills West Village pizzeria, Otto, serves up an bargain-priced Feast of the Seven Fishes through Christmas Eve for a mere $45 per person for the whole shebang or $9 for individual samplings. The menu ranges from creamy Baccala (Cod) to a feisty Shrimp & Ceci spiked with ginger and chiles, pictured. You can wash all the deliciousness down with a quartino from Otto’s massive wine list.

International Christmas in New York

Russian Tea Room
Equal parts kitsch and opulence collide here at to celebrate decadence with the Russian Tea Room’s $125 three-course holiday menu ($50 version for kids). On Christmas Day, kick off with Borscht or Blinchicki (mushroom and goat cheese stuffed crepes) followed by a classic selection of artery-clogging entrées including Beef à la Stroganoff and melted butter-spewing Chicken Kiev. You can finish with a relatively restrained Chocolate Mousse cake or just go for broke by requesting a Czarist-inspired Nougat cream parfait topped with, what else, edible gold. A caviar course is extra; fur is optional.

International Christmas in New YorkContinue Reading

Laying Claim to Hummus; News on Your Next Receipt; Year of the Sandwich + More

The Zohan attributes his skills and energy to a steady diet of hummus. And all his years as a Mossad agent. 

Food and dining news from around the web and the world…

* Don’t mess with the Zohan. That’s probably his hummus you’re eating. [Wall Street Journal]

* Need another reason to carefully read your restaurant receipt? You can catch up on the day’s news! [Forbes]

* The flip side to the world’s worst work shirts? A Miami Beach restaurant welcomes diners who pay in pesos. [Florida Today]

* Where do the world’s top chefs eat abroad? At really amazing eateries. Duh! [Guardian]

* Remember that whole thing about one man’s trash is another’s tasting menu? Well, these poor people really were eating trash. Ewww. [Global Post]

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Easter Is Almost Here: Hop to It!

Easter-Hop-to-ItEaster is less than two weeks away. Have you made your reservations for the day? No matter where you live, OpenTable can help you find the right food and a restaurant with the right mood for celebrants. Visit our international Easter reservations page to search for tables where you are — or where you’ll be, if you’re traveling for the holiday. From locations across the U.S. to Canada and the U.K., let us help you plan a special day.

View special offers and dining discounts, and book your Easter reservations today!