This week’s Tweet of the Week really spoke to me. I remember “working” simultaneously to achieve both VIP status and break the 10,000 Dining Rewards Points mark. When I achieved both goals, I felt infinitely more accomplished — smug, even. In other words, you and I are very much alike, Jeff.
When I was at my local Fairway this winter, I was overcome by Meyer lemon madness. I purchased dozens — repeatedly. A winter citrus, you can extend the season by preserving them, which is precisely what I did — repeatedly — using Eugenia Bone’s easypeasy recipe. I have been using them in virtually everything we [...]