Well-Reviewed: House Café; The Prime Rib Grill; Strip House-New York, and More

Recent restaurant reviews from the news…

* S. Irene Virbila says the menu at Bruce Marder’s House Ca in LA has “something for everyone.” [Los Angeles Times]

* Marzano and Garibaldi’s in San Francisco save the day for a large party of diners/fans of Michael Bauer. [SF Gate]

* The Prime Rib Grill by Hereford House in Kansas City bests its predecessor, according to Charles Ferruzza. [The Pitch]

* David Kaufman likes the show at SHO Shaun Hergatt. [Financial Times]

* Just like steak and wine, the Strip House in New York improves with age, says critic Sam Sifton [The New York Times].

Well-Reviewed: Bouchon Earns a Rave; Danny Meyer’s Maialino Can’t Miss; and More.

Recent reviews around the nation…

* Critic Tom Sietsema heads to the Hill for a meal at Bistro Cacao. [The Washington Post]

* S. Irene Virbila welcomes Thomas Keller’s Bouchon with open arms and three shiny stars. [Los Angeles Times]

* Minneapolis’s answer to Jean-Georges scores another hit with D’Amico Kitchen, according to Rick Nelson. [Star-Tribune]

* Virbila also likes LA’s neighborhoody House Café for a bite. [Los Angeles Times]

* Chris Colin finds the view’s the thing at Oakland’s The Lake Chalet Seafood Bar & Grill. [The New York Times]

* Danny Meyer’s Maialino is so nice, this week it’s been reviewed twice. [New York Post, The New York Times]

* Pelago wows the Windy City’s Phil Vettel. [Chicago Tribune]

* Michael Bauer remains loyal to old favorite Rivoli. [San Francisco Chronicle]