OpenTable Releases New Electronic Reservation Book + iPad App for Restaurants

[singlepic id=21 w=400 h=300 float=right]We’re pleased to announce the latest version of our Electronic Reservation Book, which incorporates an API that provides the platform for the new iPad app and browser-based remote access products.

Version 10.0 offers a number of feature enhancements including intelligent waitlist functionality that significantly improves the accuracy of quoted wait times.  In addition, both the optional “OpenTable Manager for iPad” and “OpenTable Remote Manager” products enable anytime, anywhere access to the Electronic Reservation Book, making it easy for restaurateurs to monitor their reservation book, status tables, update guest records, and view performance metrics from wherever they are.

“With all of our restaurant product offerings, the goal is to help our customers increase their operational efficiency and profitability,” said our own Matt Roberts, Chief Executive Officer of OpenTable.  “We built version 10.0 with this objective in mind and believe the added level of control the system provides will help restaurateurs better serve their guests by making it more efficient for them to manage their front-of-house operations, whether they’re on- or off-site.”

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How OpenTable Works for Restaurants

As a diner, when you think about OpenTable, you probably think about the convenience of booking restaurant reservations online (as we hope you do!). However, recent buzz has led some diners to wonder, “Is OpenTable as good for my favorite restaurants as it is for me?” Well, we certainly believe so, and here’s the how and the why.

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