It’s the most wonderful time of the week! The OpenTable Spotlight offers are set to turn on in Atlanta, Boston, Chicago, Denver, Los Angeles, New York, Philadelphia, San Francisco, and Washington, D.C. We’ll let you know where — but do you? Make your best guesses on the Spotlight message boards, Facebook, or Twitter with these helpful hints!
Atlanta: Nestled in a cozy inn in Decatur, this charming French restaurant serves classic bistro favorites. The Chef’s childhood in the south of France inspired the bistro’s French-Mediterranean influenced menu and bistro’s warm hospitality.
Boston: The Japanese chef and owner of this flavorful, South Boston spot learned the art of his inventive cuisine and stellar customer service from his father.
Chicago: Enjoy the tantalizing tastes of a Next Iron Chef contender at this restaurant in River North, where the menu benefits from both Latin and Indian culinary inspiration.
Denver: This LoDo District restaurant features the best of the bayou in the heart of Denver. Enjoy warm, southern hospitality and tasty dishes at this local favorite.
Los Angeles: Take a culinary trip to Rome or Milan with the authentic and delicious cuisine at this Santa Monica establishment, where both owner and chef hail from Italy.
New York: Enjoy the tantalizing tastes of a Next Iron Chef contender at this Midtown East restaurant, where the menu benefits from both Latin and Indian culinary inspiration.
Philadelphia: This historic restaurant has roots all over the world. Now a well established destination in Penn’s Landing, it has anchored itself to the hearts (and stomachs) of Philadelphia diners, and established a fine tradition of hospitality and entertaining.
San Francisco: According to authority Kat Rosa, this restaurant is set “on the oldest continually producing winery in the United States.” Just an hour east of San Francisco, this scenic restaurant serves fresh, seasonal fare, with many ingredients coming from the restaurant’s own gardens.
Washington, D.C.: A grand and signature presence is incorporated into the opulent décor at this restaurant in DC, and at its other locations in some of the finest cities throughout the world.