Winter 2013 Restaurant Weeks Have Arrived: Savor the Savings in the New Year!

Don’t miss delicious meals for less during your city’s restaurant week!

Having a holiday letdown? Looking for a way to banish the January blues? We’ve got the cure! Dig into delicious meals for less during a winter restaurant week near you.

* Alexandria Restaurant Week: $35 three-course dinners or $35 dinners for two, January 18-27. Book a table.

* Asheville Restaurant Week: $15 to-course lunches and $30 three-course dinners, February 1-7. Book a table.

* Atlantic City Restaurant Week$15.13 lunches and $33.13 dinners, March 3-9. Book a table.

* Baltimore Restaurant Week$20.13 or $30.13 dinners and $15.13 lunches, January 25-February 3. Book a table.

Baltimore County Restaurant Week: $10.13-$30.15 lunches and $15.13 – $35.13 dinners, January 11-27Book a table.

* Berkeley Restaurant Week: Gourmet $30 three-course dinners, January 13-20. Book a table.

* Charlotte Restaurant Week/Queen’s Feast: $30 three-course dinners, January 18-27. Book a table.

* Chicago Restaurant Week: $22 lunches and $33/$44 dinners, February 1-10. Book a table.

* dineLA$15, $20, or $25 lunches and $25, $35, or $45 dinners, January 21-February 1. Book a table.

Howard County Restaurant Weeks: Prix-fixe menus from $10.13-$40.13, January 14-28Book a table.

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