Cleveland


Cleveland Chef Jonathon Sawyer on Sensual Foods, Gluttony + Grower Champagne

New York’s loss proved to be Cleveland’s gain as Chef Jonathan Sawyer settled there after several years of cooking in some of Manhattan’s best kitchens. Behind the burner at The Greenhouse Tavern in Cleveland since 2009, Sawyer has become a driving force in the local food movement in Ohio and his cooking and commitment have helped [...]

Late Night Favorites: Chef Adam Lambert on Bar Cento’s Sunnyside Pizza

We’re celebrating the release of the 2011 Diners’ Choice Awards for best late night restaurants by looking at a few of the dishes that diners find extra delish after hours. Next up, is Chef Adam Lambert’s Sunnyside Pizza at Bar Cento in Cleveland. He tells us about his creation, including an explanation for why it’s so popular. [...]

On Our Plate This Week: More Restaurant Week Reservations Open + We’re Hiring!

What’s happening in and around OpenTable this week… * In case you missed the good news, we’ve partnered with Savored to bring you additional savings in a city near you. First up, San Francisco! * NYC Restaurant Week has been extended through September 5th at 200 restaurants. * Restaurant Weeks happening this week include Taste of [...]

On Our Plate This Week at OpenTable: Happenings and Hot Offers

What’s on our minds — and on OpenTable — this week… * Do you love your mother? Do you tolerate love your mother-in-law? Of course you do! So, book a primo table for Mother’s Day today to show up your siblings and in-laws win brownie points and bragging rights on May 8th. * And, if you [...]