Cheers to 85 Years at The Russian Tea Room: Make Every Meal Extraordinary!

The Russian Tea Room’s main dining room looks like something out of a movie — and it is. Many movies, in fact.

The Russian Tea Room, one of New York City’s most storied restaurants, turned 85 this year. In a city that never sleeps and boasts an ever-changing landscape, this is no small feat, especially if you consider that during a brief period in the early 2000s, the restaurant was sold to the United States Golf Association (see Heck?, What the), destined to become a museum of sorts for the iron-swinging set. If you’ve ever been to the Russian Tea Room (and, really, if you have not, you must go. Now. That’s a direct order.), you can understand the monumental loss this would have been to foodies and vodka connoisseurs everywhere, not to mention the city itself.

I think we can all agree that Gossip Girl’s Blair Waldorf really looks like she needs one of the Russian Tea Room’s signature shots of chilled vodka from Igor.

A cultural and culinary salon for an array of artists since opening its doors in 1927, the Russian Tea Room, or RTR, is also a touchstone for New Yorkers and guests from around the globe alike. From its early heyday as a stomping ground for Russian ex-pats and the likes of George Balanchine and Ayn Rand to its place as a dining destination for high society and Hollywood royalty, it remains one of the most recognizable restaurants in the world. It’s been featured in films including ManhattanSweet Smell of Success, TootsieThe Turning PointBigSmurfs, and New York Stories, among others. It’s also influenced films: When Harry Met Sally was conceived at one of the restaurant’s posh booths. A favorite with television programs as well, you can see RTR’s signature dining room in episodes of Louie, Gossip Girl, Real Housewives of New York, and Real Housewives of New Jersey. The Russian Tea Room continues to attract celebrities and influencers, including Mariah Carey, Bill and Hilary Clinton, Anderson Cooper, Keira Knightly, Paul McCartney, Chris Noth, Sarah Jessica Parker, and Carlos Slim, to name a few. Some celebs got their start here; Madonna was a coat check girl just before she got her big break.

And yet, The Russian Tea Room isn’t resting on these lofty laurels. Beyond generously providing diners and tourists with a bottomless supply of the most coveted matchbooks in Manhattan, they offer a level of service and warmth that isn’t always typical of an establishment with such a notable reputation. Have you ever walked into a restaurant where it felt as though you were sort of inconveniencing the host with your mere presence? You can be certain you weren’t in the Russian Tea Room when that happened. The doting service provided at this fabled restaurant reminds you that the very best restaurants aren’t just about food — they’re about hospitality, too.

To wit, while hosting my in-laws for 11 (!) days, my nerves were wearing particularly thin after a long, cold day on the town. Fortunately, before they could fully fray, it was nearing cocktail hour — and we were nearing the Russian Tea Room. I dashed in a half a block ahead of my guests, flustered and breathing hard, hoping they could accommodate us, even though they were quite busy. “Of course!” I stood at the bar as the staff readied a grand table, catching my breath. Then, Igor the bartender asked me the most wonderful question: “Would you like a shot of vodka?” If I weren’t already married, I might have proposed to Igor then and there. Instead, I enthusiastically replied, “Yes, yes, I would!” One “Zа, Igor!” and a perfectly chilled shot of Jewel of Russia vodka laterI was, in the words of George Costanza, back, baby!

So, what’s new? A great deal, in fact. The Russian Tea Room revamps its menus seasonally. And, most recently, they have introduced several new services to delight diners of every age and appetite — at almost any time of day. Complete offerings include:

Breakfast: The new New York power breakfast is here! Served Monday-Friday, from 7AM to 10AM, breakfast at the Russian Tea Room has everything you need to start your business day, from the classic to the contemporary. And, if you’ve got a group of six or more, for just $20 per person, you can have your own breakfast buffet. Now, isn’t that much better than Breakfast at Tiffany’s?

Business Express Lunch: A favorite of midtown’s movers and shakers, the business express lunch is perfect for your next business lunch. Three courses for $40 include choices of RTR’s signature dishes as well as super-fresh salads.Continue Reading

The New Business Lunch Etiquette: Five Tips for Today’s Foodies

If Don Draper asks you to lunch, you'll definitely need to reserve in the restaurant's smoking section. In 1965.

Business lunches have been around since before the days of Don Draper and martinis at 1PM. While the rules used to be a bit more relaxed back then in terms of boozing, business lunches have always had a reputation for being buttoned-up events. However, since we’ve become a nation of foodies, have the rules for breaking bread at noon relaxed at all? I checked in with careers and HR executive Liz Ryan to find out.

Ryan, who advises careerists and consults for major companies at Ask Liz Ryan, thinks things have, in fact, relaxed. “Food and drink have become a conversation piece in our culture. Sharing a meal is definitely a way to increase your bond with a business associate.” Ryan shared five tips for making sure you make the most of your next business lunch in the United States of Arugula.

1. Choose carefully. Where you lunch says a lot about you, so select with care. Says Ryan, “It’s a marker if your initial suggestion is the charmless hotel-lobby restaurant and the standard club sandwich. It’s going to change the intimacy level of conversation. Conversely, there are certain restaurants where you have to take off your shoes or eat unfamiliar — or just truly spectacular — food, and that is definitely going to impact the quality of the conversation.” She cautions, “There can be a power segment in an invitation, if one person is suggesting where to eat. To avoid that, always ask, if not where your lunch companion likes to eat but, what she likes to eat to inform your choice.”

2. Booze or lose? Lunch isn’t always as much fun as dinner because most folks don’t usually have a cocktail with it. But what if Mr. or Ms. Influence (the person with the most power or who’s doing you a favor) sits down and orders up a perfect Manhattan? Do you jump on the bandwagon? As long as you normally enjoy an adult beverage from time to time, sure. “Even if you’re just nursing it, you order a drink, so that you’re joining in,” says Ryan. What if the drink just sits there? “What’s the big deal? It’s eight bucks. This is about social finesse,” she notes.

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