Bill Clinton

Canalis on a Clooney-Free Diet at Ago; DiCaprio and Lively Liven Up Cafeteria in NYC; Mila Kunis Sups on Sushi at Nobu in London; Bill Clinton at Bourbon Steak

* Single siren Elisabetta Canalis supped solo (well, not alone, but without Clooney, in which case, you may as well be alone) at Ago in Los Angeles. [GossipCenter] * Leonardo DiCaprio (Jack!) brunched with blonde starlet Blake Lively at Chelsea hotspot Cafeteria. [NY Post] * Beneficial co-star Mila Kunis noshed at Nobu while promoting her [...]

Date/Time	Event
06/20/2013 6:00 PM - 9:30 PM	Taste of the Nation Palm Beach -- Save 15% Kravis Center, Cohen Pavilion, West Palm Beach Florida
06/23/2013 3:00 PM - 8:00 PM	Taste of the Nation Maine Wolfe’s Neck Farm, Freeport Maine

Caroline Potter is the Chief Dining Officer for OpenTable, Inc. She’s a dining trend-spotter and an OpenTable VIP, who dines out more than she eats in and has accrued more than 10,000 Dining Rewards points. Caroline started working in restaurants as a teen and she's since tackled every front-of-the-house job, from bartender and hostess to runner and server. She trained as a chef at Manhattan’s prestigious French Culinary Institute, cooking at L’Ecole. In addition to her role at OpenTable, she has written about food from farm to table for New York City’s famed Greenmarket and Edible Brooklyn and Edible East End magazines. Caroline is also a Certified Master Gardener.