On Our Plate: Restaurant Weeks in Atlanta, Baltimore, Bethesda, Pittsburgh + More; Plus, James Beard House Reservations

ADRWHappenings on and around OpenTable…

* dineLA concludes today! Make a reservation for $15, $20 or $25 lunches and $25, $35 or $45 dinners.

* Restaurant Week Columbus ends this weekendEnjoy special three-course, prix-fixe meals for $15-$35 to benefit the Mid-Ohio Foodbank, through July 27.

* SJ Hot Chefs Farm to Fork Week is almost over! Order up $25-$25 four-course gourmet dinners at South Jersey’s best restaurants, through July 27.

* Queens Feast Charlotte Restaurant Week draws to a close this weekend. Special three-course meals available, through July 28.

* University City Dining Days are on. Choose from three courses at three prices — $15, $25, or $35 – through August 1.

* Baltimore Restaurant Week is back. Don’t miss $15.13 two-course lunches and $20.13 or $30.13 three-course dinners, through August 4.

* Atlanta Downtown Restaurant Week returns tomorrow. Reserve for $15, $25, and $35 prix-fixe lunches and dinners, through August 4.

* Bethesda-Chevy Chase Restaurant Week begins in just three days. Snap up $12 and $16 lunches and $33 dinners, July 29-August 4.

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Summer Restaurant Weeks Are Here: Celebrate in a City Near You

Forget the shore! The coolest places to be this summer are restaurants, thanks to the summer Restaurant Weeks that are going on around the nation. Hard to resist because they’re so easy on the wallet, restaurant weeks are the best way to try out new establishments and revisit old favorites. In New York, home to the nation’s most famous and first restaurant week, it’s the most anticipated time of the year for bloggers, locals, visitors, and the restaurants themselves. In addition to the Big Apple’s two big weeks, July signals the start of celebrations in Atlanta, Bethesda-Chevy Chase, Charlotte, Hudson County, South Jersey, and Toronto. August welcomes Restaurant Weeks in the cities of Alexandria, Baltimore, Baltimore County, Dallas-Fort Worth, and Minneapolis-St. Paul.

Whether you’re hitting the road or staying home, keep checking our national Restaurant Week page for news about the hottest deals throughout the summer — and all year ’round — including extended dates!