On the heels of highlighting the Top 10 Mom-Owned Restaurants in America, we’re pleased to bring you a series of interviews with the talented women on the list. First up is Naomi Pomeroy, the chef-owner of Beast. Beast opened in 2007 and is one of Portland’s most acclaimed restaurants. Not surprisingly, chef Pomeroy took home a well-deserved 2014 James Beard Award for Best Chef. She is mom to daughter, August, who is 13, and, two years ago, she joyfully acquired two step kids, 8 and 6.
Which came first for you — motherhood or owning a restaurant?
I had August before I opened my first restaurant, but I had already started catering at that point, which can be similarly stressful. I never really had to choose.
Did you have any role models who inspired you to pursue both parenthood and culinary entrepreneurship?
I remember hearing about Alice Waters raising her daughter, Fanny, around the kitchen at Chez Panisse. I don’t necessarily think that was at the forefront of my thinking. Nowadays, as far as a current role model goes, Suzanne Goin of Lucques and AOC is a huge role model. She and her husband are both in the food industry and have three relatively young children. They’re always doing charity events, and I have no idea how they find the time to balance all that they do!
What are some of the biggest challenges you’ve faced in attempting to balance family life and owning a restaurant?
I don’t know, but my daughter laughed when she heard that question asked! It was hard for me when August first started going to school, specifically when she was about 5 or 6. She started needing me a little bit more at that time, which coincided with the opening of my first independent project, so the timing was the most difficult part of it all. When your kids are in school, their off-times are your busiest times, so, occasionally, it’s hard to find the time to spend together. That’s specifically why I haven’t worked brunch on Sundays for a long while now, and I’ve established certain times for us to be together.
Honestly, I was blessed with having the right kind of kid. She has a great temperament and is happy wherever she is, so it was much easier for me to get the help I needed when it was needed. I think that if I had a different kid who was more demanding, it would have been much more challenging for me.
Obviously, as all moms do, I’m sure you’ve experienced guilt and felt pulled in two directions. How did you handle those moments? Continue Reading