San Francisco is experiencing severe weather and some areas are without power. While most restaurants are open for business, due to the intense nature of the storm, we encourage diners to phone restaurants to confirm reservations until conditions improve. We wish everyone affected by this storm a safe few days.
We’re pleased to showcase this year’s San Francisco Chronicle Top 100 Restaurants in the Bay Area. Selected by esteemed restaurant critic Michael Bauer, the list represents the very best of the greater San Francisco area, from the city proper and Berkeley and Oakland to Mill Valley and wine country. There are 20 new additions to [...]
OpenTable is pleased to highlight the honorees in the MICHELIN Guide San Francisco 2014. Thirty-eight restaurants are included, with two Bay Area restaurants receiving the Michelin three-star level, the highest recognition in the culinary world, and seven achieving two Michelin stars. Twenty-nine restaurants earned one Michelin star, with one new addition for State Bird Provisions. Being [...]
In anticipation of this year’s Michelin Guide San Francisco stars, the 2014 San Francisco Bib Gourmand honorees have been named. Michelin’s Bib Gourmands honor restaurants that serve two courses and a glass of wine or dessert for $40 or less (tax and gratuity not included). Most important, they are the restaurants that the Michelin inspectors frequent themselves. While the famous Michelin [...]
Do you love the San Francisco food scene? Are you going to be in town on Sunday, August 4th? Then enter for a chance to score two VIP tickets to SF Chefs Brunch by the Bay event on Sunday afternoon! The winner and a guest* will join Chef Martin Yan along with emcees Liam Mayclem and Brian [...]
Chefs making food and news… * San Francisco Chronicle executive food and wine editor Michael Bauer and his colleagues select the Bay Area’s Rising Star Chefs for 2010. Included are John Paul Carmona (Manresa), Perry Hoffman (étoile), Timothy Hollingsworth (The French Laundry), and Charlie Kleinman (Wexler’s). [San Francisco Chronicle] * Wolfgang Puck, whose restaurants include [...]
San Francisco Chronicle restaurant critic Michael Bauer has released his annual list of top restaurants in the Bay Area. Nearly a fifth of the listings are new as are the trends at many of the restaurants, such as artisan cocktails, communal tables, and pizza. Also worth noting is the emergence of Oakland as a culinary [...]