2013


OpenTable Reviews Reveal the Top 100 Hottest Restaurant Bars — Cocktail Photos + Recipes!

In celebration of the nation’s growing cocktail culture, we are pleased to announce the 2013 Diners’ Choice Award winners for the Top 100 Hottest Restaurant Bars in the United States. These awards reflect the combined opinions of more than 5 million reviews submitted by verified OpenTable diners for more than 15,000 restaurants in all 50 states [...]

2013 James Beard Foundation Awards Restaurant + Chef Finalists Revealed

The folks at the James Beard Foundation have released their list of finalists for nominations in the 2013 James Beard Foundation Awards, otherwise known as the “Oscars” of the food world. Congratulations — and good luck — to all. Winners will be announced at the James Beard Foundation Awards Gala on May 6, 2013, in New York City. Nominated [...]

2013 James Beard Foundation Awards Restaurant + Chef Semi-Finalists

The folks at the James Beard Foundation have released their list of semi-finalists for nominations in the 2013 James Beard Foundation Awards, otherwise known as the “Oscars” of the food world. Congratulations — and good luck — to all the semi-finalists. Nominated restaurants include: Outstanding Restaurant August, New Orleans, Louisiana Blue Hill, New York, New York Canlis, Seattle, [...]

OpenTable Diner Reviews Reveal Top 100 Most Romantic Restaurants in the U.S.

As we look forward to the romance of Valentine’s Day, we are pleased to announce the 2013 Diners’ Choice Award winners for the Top 100 Most Romantic Restaurants in the United States. These awards reflect the combined opinions of more than 5 million reviews submitted by verified OpenTable diners for more than 15,000 restaurants in all [...]

How Chefs Invent Iconic Dishes; Food Trends for the New Year + More News

Food and dining news from around the web and the world… * How do chefs invent a signature dish that withstands the test of time? Practice. Practice. Practice. [BBC Food] * Everyone is looking ahead to the food trends that will define dining in 2013. Check out what writers in Milwaukee, Chicago, and New York [...]