Mother’s Day Restaurant Deals: 2015 Splurges + Steals

Mother’s Day 2015 is less than a week away. The great news is that there’s still time to find the perfect table to celebrate the special mom in your life. In fact, 50% of diners book their Mother’s Day reservations a week out — and 25% do so the day before. We’ve gathered Mother’s Day restaurant deals to help you pick a place that’s right for your family, from splurges to steals — and something a little different. Get inspired and start planning Mother’s Day today!

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ATLANTA

* A bit more: One Midtown Kitchen can help you say it with flowers. On your reservation, indicate that you’d like to surprise mom with a fresh floral arrangement and it will be ready and waiting upon arrival for $60.
* A bit less: Danntana’s Surf and Turf is picking up mom’s meal. Her entree is free if you purchase another menu item at regular price.
* A bit different: Le Vigne at Montaluce Winery invites you to spend a day in the mountains with mom. Enjoy handcrafted wine and live music on the patio.

BOSTON

* A bit more: Café Fleuri is serving fabulous food and a free mimosa set to live jazz, plus a face painter and balloon artist to entertain the wee ones at $95 per adult and $51 per children 5-12 years old.
* A bit less: Club Café offers their award-winning buffet, which includes carved roasts and lobster mac n cheese at just $23.50 for adults and $8.95 for children under 12.
* A bit different: Odyssey Cruises beckons you to set sail with mom for brunch. She’ll receive a flower, and a complimentary Champagne or mimosa is available for all diners, 21 and over. There’s juice, goodie bags, and entertainment for the kids, plus an ice cream sundae bar.

CHICAGO

* A bit more: NoMI is putting on a a luxurious culinary affair against a backdrop of stunning Michigan avenue views. Dine on a diverse range of specially curated chef stations for $135 per person.
* A bit less: Red Door is serving three courses for a wallet-friendly $25 — plus, guests can purchase a fun flower arrangement for mom for an additional $25.
* A bit different: Brass Monkey Brasserie is throwing a Mother’s Day Funky Brunch (“It’s like Tom Jones and Julia Child threw a party at Warren Beatty’s pad.”). Tell mom to bust out her bell bottoms for this seven-course, 1970s-inspired menu that is $40 for adults and $20 for kids under 12.

DENVER

* A bit more: Wine Experience Café and World Cellar invites you to raise a glass to mom on Mother’s Day with a white tablecloth four-course brunch at $59 for adults and $20 for children.
* A bit less: The Crown Social is putting on a gourmet brunch buffet for $20 per person with a “bottomless drink” menu, featuring a new bottomless Bloody Mary bar (for just $12 or $30 for both brunch and the bar).
* A bit different: Kachina Southwestern Grill wants you to heed the call of the wild — the wild west, that is. They’re preparing a family-style, wild west brunch with green chile deviled eggs, a chuck wagon egg bake, and chocolate chile beignets for $27 per person. Bonus: kids ages 8 and under eat free.

LOS ANGELES

* A bit more: Mr. C Beverly Hills is ready to help you treat your mom to a poolside Venetian brunch buffet featuring Cipriani pastas, waffles, custom frittatas, live music, and more! Plus, moms receive a complimentary Bellini and a flower, for $99 for adults and $45 for 5-12 year olds.
* A bit less: Sage-A Plant Based Bistro is great for going green while saving some green. A special brunch buffet and bottomless mimosas are just $25 per person.
* A bit different: smoke.oil.salt. can help you take mom on an armchair trip to Spain with their paella feast. Diners can choose from traditional paella with rabbit and pork, seafood paella with giant prawns, or vegetarian paella for two at $49 per person, and free Cava for all mothers.

MIAMI

* A bit more: StripSteak is rolling out the red carpet for moms, with a luxe brunch featuring their signature “fizzy bellboy” cocktail, sumptuous seafood carts, delectable entrees, family-style sides, and lavish desserts at $68 per person.
* A bit less: 7 Pecados lets you sip while you save with a three-course $30 per person prix-fixe menu that includes a bottle of sparkling wine per table. Pick from three delicious options of appetizer, main course, and dessert, including salad, baked brie, filet mignon, fish, and more.
* A bit different: City Hall wants you to put your hands together for a Gospel brunch starring Maryel Epps. Choose from a la carte brunch dishes priced from $10-$20, along with mimosas, Bloody Marys, and guava mojitos.

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10 Essential Dishes for Cinco de Mayo

Cinco de Mayo is on Tuesday, May 5, but we’re already craving salt-rimmed Margaritas on the rocks, chips and salsa, and every culinary creation associated with this festive holiday. To narrow things down, we’ve rounded up 10 essential dishes for Cinco de Mayo to tuck into as you celebrate this weekend or on Tuesday (or really any day because — deliciousness!). Whet your appetite and make your reservations!

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1. Blackened Fish Tacos at Chef Geoff’s Rockville, Rockville, Maryland
Ingredients: Blackened wild catfish, corn and black bean relish, and avocado crema.
Rave review for Chef Geoff’s Rockville: “We can always count on a perfect meal — from the cocktails to the appetizers to the entrees and if we are able — the desserts! We have never been disappointed and will keep coming for the delicious, enjoyable meals!”

2. Ceviche de Atun Pacifico at Oyamel Mexican Cocina, Washington, D.C.
Ingredients: Honolulu Fish Co. Hawaiian Ahi tuna with Maggi-lime marinade, scallions, avocado, toasted pecans, Fresno chiles, and crispy amaranth.
Rave Review for Oyamel Mexican Cocina: “The food and service were great. The pork belly quesadillas, guacamole, and mushrooms were terrific, as was the tuna ceviche (according to the others I was dining with).”

3. Elotes/Mexican Street Corn at Rosa Mexicano New York, New York
Ingredients: Mexican crema, Cotija cheese, chili powder, garlic, and lime.
Rave review for Rosa Mexicano: “Great take on traditional TexMex, classy environment, and attentive service. Tasty margaritas, too.”

 

4. Enchiladas de Mole Negro Oaxaqueño at Fonda, Brooklyn, New York
Ingredients: Soft corn tortillas filled with braised chicken topped with a stone-ground Oaxacan black mole, chopped onions, crema, queso fresco, cilantro, and sesame seeds.
Rave review for Fonda: “I love this place. The sauces are so good I want to completely wipe the plate clean with tortillas!”

5. Guacamole at Lola, Denver, Colorado
Ingredients: Handcrafted and served tableside with perfectly ripe avocados, Serrano peppers, cilantro, red onion, garlic, lime, Chimayo chile powder, salt, and pepper.
Rave Review for Lola: “Everything here is great, but their table-side guacamole has got me hooked!!!! Perfect for drinks and apps with girlfriends, or dinner, or brunch! I HIGHLY recommend having a Horchata with rum or Tuaca.”

6. Huevos Ranchero at HECHO in San Francisco, California
Ingredients: Eggs, spicy‏ red sauce, bacon, black beans, crema, avocado, and flour tortillas, served with Mexican hash.
Rave review for HECHO: “We found this place because our friends’ son said he heard about a fried avocado taco. Starting out, the cocktails were great. The server was very attentive, and the food was great. Fun evening.”

7. Husk Merengue with Corn Mousse at Cosme, New York, New York
Ingredients: Corn husk leaves, egg whites, sugar, corn puree, heavy cream, and Mascarpone cheese.
Rave review for Cosme: “All the hype surrounding Cosme is 100% deserved. I can’t stop thinking about the duck carnitas and the corn husk merengue. I think they’re going to haunt me for the rest of my life. The husk merengue was so good we ordered another one after we finished it.”

8. Surf + Turf Molcajetes at Rocco’s Tacos & Tequila Bar, Boca Raton, Florida
Ingredients: Skirt steak, Spanish chorizo, chicken, and shrimp in a roasted garlic verde sauce.
Rave review for Rocco’s Tacos & Tequila Bar: “The food and service are always great. Love, love, love the slow-cooked pork! Being gluten free is never an issue with these guys. Lots of options for even picky eaters, too.”Continue Reading

Lunch Break: Meet OpenTable Employee Mike Fishman

Today’s edition of Lunch Break highlights OpenTable employee and Chicago account executive Mike Fishman. He’s never worked in a restaurant, but that hasn’t stopped him from becoming a restaurant expert in the Windy City. He loves ramen, is a regular at the Paramount Room, and absolutely refuses to share his dessert. Consider yourself warned, sweets stealers.

 

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To join Mike and his colleagues at OpenTable, view opportunities around the world and apply to take a seat at our table at http://www.opentable.com/careers/.

 

 

 

Top 25 Cities that Love Celebrating Mother’s Day

Garden Court Palace Brioche French Toast Cube (1)You love your mom! You love your city! And, you love dining out! But does your hometown measures up against other U.S. cities when it comes to celebrating Mother’s Day in the most delicious of ways? Find out with our 2015 city rankings.

Based on OpenTable restaurant reservations, the top 25 cities that dine out the most on Mother’s Day per capita, in order, are:

  1. Atlanta, Georgia
  2. Washington D.C
  3. Cambridge, Massachusetts
  4. Alexandria, Virginia
  5. San Francisco, California
  6. Charleston, South Carolina
  7. Scottsdale, Arizona
  8. Boston, Massachusetts
  9. Orlando, Florida
  10. Boulder, Colorado
  11. Bellevue, Washington
  12. Las Vegas, Nevada
  13. Cincinnati, Ohio
  14. Ann Arbor, Michigan
  15. Seattle, Washington
  16. Denver, Colorado
  17. Berkeley, California
  18. San Mateo, California
  19. Minneapolis, Minnesota
  20. Tampa, Florida
  21. Pittsburgh, Pennsylvania
  22. New Orleans, Louisiana
  23. Baltimore, Maryland
  24. Portland, Oregon
  25. Chicago, Illinois

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