2014 Chicago Michelin Guide Bib Gourmand Restaurants

arami-blog
The Brussels sprouts from Arami are just one of the reasons it was named a 2014 Michelin Bib Gourmand restaurant.

In anticipation of this year’s Michelin Guide Chicago stars, the 2014 Chicago Bib Gourmand honorees have been named. Michelin’s Bib Gourmands honor restaurants that serve two courses and a glass of wine or dessert for $40 or less (tax and gratuity not included). Most important, they are the restaurants that the Michelin inspectors frequent themselves. While the famous Michelin stars, which will be announced next week, remain the most celebrated international distinction in the MICHELIN Guide, the Bib Gourmand is a highly desired honor among restaurateurs and one that is recognized by the many people who covet quality food at a reasonable price.

In the 2014 edition, 69 Chicago area restaurants, 21 of which are new to the list this year, have been designated as Bib Gourmands, including:

Arami
Autre Monde
Balena
BellyQ
Browntrout
Ceres’ Table
deca Restaurant + Bar
Gemini Bistro
Gilt Bar
Girl & The Goat
Green Zebra
GT Fish & Oyster Continue Reading

Watch This: ‘The Story of Hungry’

As of last Friday, $5 billion is being cut from food stamps benefits in the U.S. With more households than ever relying on nutrition assistance, this is a devastating loss. As proud supporters of Share Our Strength and No Kid Hungry, we urge you to watch “The Story of Hungry,” a short animated film that depicts the destructive forces of hunger, told from the perspective of a young girl.

monster-blog

According to a recent No Kid Hungry report, students who eat breakfast score nearly 18 percent higher on tests and attend 1.5 more days of school each year, on average. However, of the more than 21 million low-income kids in the U.S. who rely on a free or reduced-price school lunch, only half are also getting a school breakfast. By rethinking how breakfast is served – in the classroom or after the bell, for example – the No Kid Hungry campaign is working to ensure more kids start their day off right.

An article in USA Today notes that there are 47.7 million Americans on the Supplemental Nutrition Assistance Program, a number that has tripled since 2000. Please watch “The Story of Hungry,” and then take the pledge to join No Kid Hungry in helping end childhood hunger in the U.S.

Learn more at http://www.thestoryofhungry.org/.

On Our Plate: Dine Around Seattle; Hudson Valley, Long Island + Jersey Shore Restaurant Weeks; The French Laundry Gives Diners a Treat + More

DASHappenings on and around OpenTable…

* Hurricane Sandy struck a little more than a year ago. Find out how Acqua at Peck Slip in New York has fared since being completely flooded.

* Save on tickets to the Boca Raton Wine and Food Festival this weekend. Purchase now to enjoy three fun-filled days.

* Help fight hunger in Boston. Purchase tickets to the Lovin’ Spoonfuls Ultimate Tailgate Party on November 10.

* Attend Women in Whites: The 2013 James Beard Foundation Gala. The nation’s top female chefs are creating a meal to remember at NYC’s legendary Four Seasons.

* Voting for the Charlie Awards is open. Vote for your Twin Cities’ food favorites and purchase tickets to the ceremony on November 17.

* Trending on recent OpenTable restaurant reviews? Pumpkin.

* Taste MTL has begun. Choose from three courses for three prices — $19, $29, and $39 — in Montreal through November 11.

* Newport Restaurant Week arrived in New England. Don’t miss $16 lunches and $30 dinners, November 1-10.

* Long Island Restaurant Week is on like Donkey Kong. Enjoy three-course dinners for just $27.95 through November 10.

* Cleveland Restaurant Week kicked off today! Click through for three-course $33 dinners, November 4-16.

* Hudson Valley Restaurant Week is here. Make a reservation for three-course $20.95 lunches and $29.95 dinners, November 4-17.

Continue Reading

Tweet of the Week: A Delightful Halloween Treat from The French Laundry

Fairytales can come true. It can happen to you — if you follow The French Laundry on Twitter. Even though it was Halloween, this was no trick. Thomas Keller’s legendary dining mecca released a full day of reservations on OpenTable, and a bunch of fortunate and fast foodies seized the opportunity. Congratulations to everyone who scored a table; you are definitely in for a treat!

Tweet of the Week-TFL