Spring Restaurant Weeks Have Sprung: Save on Dining in a City Near You!

Known for using fresh, local ingredients in dishes such as this, Olive & June in Austin is participating in Austin Restaurant Week.

Spring restaurant weeks are starting up…

* Austin Restaurant Week: Enjoy $17 brunches, $12 or $17 lunches, and $27 or $37 dinners, April 7-10 and April 14-17. Book a table.

* Detroit Restaurant Week: Serving up $30 gourmet dinners, April 19-28. Book a table.

* Hamptons Restaurant Week: Order up $27.95 delicious dinners, April 7-14. Book a table.

* Howard County Pink Plate Specials: Support individuals and families in the community coping with cancer. Order a PINK PLATE SPECIAL menu item, April 1-30. Book a table.

* Main Line Restaurant Week: Take advantage of $15-$20 lunches and $20-$50 dinners, April 22-28. Book a table.

* Manayunk Restaurant Week: Don’t miss three courses at three prices — $10, $20, or $30, April 14-26. Book a table.

* Newport Rhode Island Restaurant Week: Sink your teeth into $16 lunches and $30 dinners, April 5-14. Book a table.

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Save 20% on GA + VIP Tickets to Monday’s Taste of the Nation Washington, DC!

Join Share Our Strength in the fight to end childhood hunger in America! Attend Taste of the Nation Washington, DC – and save 20% on your General Admission or VIP ticket with this exclusive offer! The nation’s premier culinary benefit dedicated to making sure no kid grows up hungry, Taste of the Nation Washington, DC will be held on Monday, April 8, 2013, at the National Building Museum. Enjoy delicious dishes and drinks from DC’s top chefs, brewers, winemakers, and distillers. All proceeds support Share Our Strength’s No Kid Hungry campaign and local beneficiaries including Capital Area Food Bank, DC Hunger Solutions, and Mary’s Center.

Enter discount code OPENTABLEDC to save 20% on general admission and VIP ticketsPurchase yours today!

OpenTable Diner Reviews Reveal Top 100 Hot Spot Restaurants in the U.S.

We are thrilled to announce the 2013 Diners’ Choice Award winners for Top 100 Hot Spot Restaurants in the United States. These awards reflect the combined opinions of more than 5 million reviews submitted by verified OpenTable diners for more than 15,000 restaurants in all 50 states and the District of Columbia.

Winning restaurants are scattered throughout 21 states. California topped the list, taking 26 places on the list of winners. Florida follows with 18 winning restaurants. New York has its share of fashionable honorees, claiming 14 spots on the list. For the second year in a row, Illinois accounts for 11 winners, followed again by Nevada with seven standouts. Georgia and Texas restaurants earned three places apiece, while Arizona, Louisiana, Maryland, and Tennessee each boast two. Colorado, Massachusetts, Michigan, Minnesota, Missouri, North Carolina, Ohio, Oregon, Pennsylvania, and South Carolina are also represented.

Cuisines at the winning restaurants are as eclectic as the list itself. American, Asian, Greek, Italian, Japanese, and Mexican fares are represented, as are pizza, sushi, and tapas, among others.

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Taste of the Nation SF 2013 Raises $170,000 to Help End Childhood Hunger!

We are pleased to report that Taste of the Nation San Francisco, held on Thursday, March 22, 2013, was a resounding success! More than 800 people attended, 40 restaurants were represented, 25 beverages were poured, 14 local sponsors helped make the event possible — and $170,000 was raised! If you couldn’t attend, peep some pictures of the event — and be sure to join us next year as we continue to fight to support Share Our Strength’s No Kid Hungry initiative.

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