News


Welcome Team Copilot!

At OpenTable, we’re focused on helping restaurants build operational excellence and provide amazing hospitality to their guests. And the talented Copilot team, who joined the OpenTable family last month, and the restaurant analytics technology they’ve developed will support this effort by helping us deliver actionable intelligence to our restaurant customers in new and exciting ways. [...]

Introducing OpenTable Guest Center

Personalized hospitality is now beautifully simple with Guest Center. Guest Center seamlessly merges the leading restaurant reservation network with complete front-of-house management tools. In the video below, Matt Roberts, CEO, Joseph Essas, CTO, and Jon Morin, Product Lead, deliver the thinking, design and demo of the new, cloud-based, hospitality solution by OpenTable. To experience Guest Center, a solution [...]

OpenTable Implements Security Patch for the Heartbleed Bug

The so-called Heartbleed Internet bug has been making headlines this week and prompting a wave of increased security measures at online companies around the world, including OpenTable. We do not have any evidence that any of our systems were compromised; however, we have taken preemptive action to secure the OpenTable authentication infrastructure — and your personal [...]

OpenTable Hot Tables: Pilot Program Introduces Mobile Alerts for Highly Sought-After Reservations

At OpenTable, we recognize that there can be a greater demand for tables at a particular restaurant than there are available tables. Whether it’s folks trying to book a table for two on Saturday night at the newest hot spot in town or those planning a once-in-a-lifetime trip to a bucket-list restaurant, diners may occasionally [...]

Restaurant Week Season Continues: Boston, Calgary, Chicago, Louisville, Seattle + More

Does winter have you feeling down? Cheer up with restaurant week savings in a city near you.  * It’s finally 502 Restaurant Week in Louisville. Order up delicious dinners for $50.20 per couple or $50.20 per person through March 5. * Annapolis Restaurant Week has arrived. Don’t miss $15.95 two-course lunches +  $32.95 three-course dinners through March 2. * Bet [...]

OpenTable Releases Restaurant Industry Index for Q4 and Full Year 2013

We are pleased to release the OpenTable Restaurant Industry Index for the fourth quarter and full year 2013. “Spurred by healthy economic growth and an unseasonally mild winter, the San Francisco Bay Area reservation-taking restaurant industry experienced a solid lift in the fourth quarter,” said our own Duncan Robertson, Chief Financial Officer of OpenTable. “The [...]

On Our Plate: Valentine’s Day Reservations; #ShareMyPlate No Kid Hungry Giveaway; dineLA; Chicago Restaurant Week + More

Happenings on and around OpenTable… * Valentine’s Day reservations are open. Make a reservation for romance on February 14th. * Restaurant operators: It’s not too late to share your Valentine’s Day specials with diners. Visit Restaurant Center today! * Snap an Instagram of your plate + share it to help end childhood hunger. Enter the [...]