Chefs


Support Lovin’ Spoonfuls Food Rescue in Boston at a 6/10 Pop-Up Dinner with Zimmern, Bissonnette + More

On June 10th, some of Boston’s most acclaimed chefs join food and television personality Andrew Zimmern to support Lovin’ Spoonfuls, a food rescue organization in Massachusetts, at a Pop-Up Dinner. In an absolute case of “This is not your mother’s stuffy fundraiser’, Lovin’ Spoonfuls founder Ashley Stanley reveals, “On Tuesday night, we’re bringing so many different [...]

Chef-Mom Suzette Gresham of Acquerello on Mothering Her Daughters + Her Staff

We continue our conversations with some of the esteemed women featured in our Top 10 Mom-Owned Restaurants in America with Suzette Gresham. Chef Gresham is an owner of Acquerello, opened in 1989 and regarded as one of the finest Italian restaurants in San Francisco and the nation. She has established herself as one of the Bay [...]

Joan Schmitt + Susan Dunlop of Joan’s in the Park on Raising a Restaurant After Raising a Family

In our second interview with some of the talented women featured in our Top 10 Mom-Owned Restaurants in America spotlight, we spoke with Joan Schmitt and Susan Dunlop, co-owners of Joan’s in the Park in St. Paul, Minnesota. Joan’s opened in late 2011, has garnered many accolades locally and nationally, including a 2013 Diners’ Choice Award for Top [...]

Chef Naomi Pomeroy of Beast in Portland on Motherhood + Running a Restaurant

On the heels of highlighting the Top 10 Mom-Owned Restaurants in America, we’re pleased to bring you a series of interviews with the talented women on the list. First up is Naomi Pomeroy, the chef-owner of Beast. Beast opened in 2007 and is one of Portland’s most acclaimed restaurants. Not surprisingly, chef Pomeroy took home [...]

1st Annual Cherry Bombe Jubilee + After-Party

On Sunday, March 30th, in Manhattan, Cherry Bombe magazine’s Kerry Diamond and Claudia Wu hosted the first Cherry Bombe Jubilee, a conference in celebration of women in the world of food. Sponsored in part by OpenTable and attended by hundreds of up and comers and established names (Hello, Alice Waters!)  in the culinary realm, it was [...]

2014 James Beard Foundation Awards Restaurant + Chef Semifinalists

Forget the Academy Awards. We’re more excited for the Beard Awards! Our friends at the James Beard Foundation have released their list of semi-finalists for nominations in the 2014 James Beard Foundation Awards, otherwise known as the “Oscars” of the food world. Congratulations — and good luck — to all the semi-finalists. Click here for a full list [...]

Calling All Chefs: Top Chef Season 12 Auditions in Atlanta, Chicago, Dallas, Los Angeles + NYC

Season 11 of Top Chef just wrapped (Congrats, Nicholas Elmi!), but we’re already looking forward to the next mouthwatering competition. If you’ve always aspired to compete on the show that has helped usher in the next generation of America’s best chefs, come on down! Casting calls for season 12 of Top Chef are being held [...]

Click and Choose: Vote for Food & Wine’s 2013 The People’s Best New Chef!

Food & Wine magazine has opened voting for The People’s Best New Chef online award. There 100 nominated chefs and you can vote for your favorite in each of 10 regions. That’s one vote per IP address per region.The chef with the most votes will be named The People’s Best New Chef for 2013! Don’t miss your [...]