How Do You Brunch? Take Our Fast + Fun Survey Today!

Everybody seems to love brunch. There’s an awesome array of different foods from which to choose — and the meal even has its very own cocktails closely associated with it. Share your brunch habits and preferences in this quick survey!

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One Response to “How Do You Brunch? Take Our Fast + Fun Survey Today!”

Sandie Bowers April 24, 2012

That was fun!

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Date/Time	Event
06/01/2013 - 06/02/2013 5:00 PM - 10:00 PM	Montclair Food & Wine Festival Woman’s Club of Upper Montclair, Montclair New Jersey
06/03/2013 7:00 PM - 11:00 PM	Long Island Hospitality Ball to Benefit American Cancer Society Crest Hollow Country Club, Woodbury New York

Caroline Potter is the Chief Dining Officer for OpenTable, Inc. She’s a dining trend-spotter and an OpenTable VIP, who dines out more than she eats in and has accrued more than 10,000 Dining Rewards points. Caroline started working in restaurants as a teen and she's since tackled every front-of-the-house job, from bartender and hostess to runner and server. She trained as a chef at Manhattan’s prestigious French Culinary Institute, cooking at L’Ecole. In addition to her role at OpenTable, she has written about food from farm to table for New York City’s famed Greenmarket and Edible Brooklyn and Edible East End magazines. Caroline is also a Certified Master Gardener.

One Response to “How Do You Brunch? Take Our Fast + Fun Survey Today!”

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