OpenTable is pleased to highlight the honorees in the MICHELIN Guide Chicago 2013. Nineteen restaurants are included, with one Chicago restaurant receiving the Michelin three-star level, the highest recognition in the culinary world, and two achieving two Michelin stars, including Graham Elliot, which moved from one star to two. Sixteen restaurants earned one Michelin star, with four new additions.
Being included in the respected MICHELIN Guide is a sign of excellence and quality. In the U.S., Chicago is one of only three cities where Michelin publishes an annual guide. The others are New York and San Francisco. The MICHELIN Guide New York 2013 was published October 3rd, and the MICHELIN Guide San Francisco 2013 was published October 24, 2012. Honorees include:
Three Stars: Alinea.
How many of this year’s Michelin-starred Chicago-area restaurants have you dined at? Weigh in here or over on Facebook.